Gender: Male
Forrest Pritchard is a New York Times bestselling author and seventh-generation sustainable farmer, living at Smithfield Farm in Berryville, Virginia, United States. He is a graduate of Episcopal High School and The College of William and Mary, where he won the Academy of American Poets prize in 1996. His farm, called Smith Meadows, was one of the first "grass-finished" farms in the country, and sells at farmers' markets in the Washington, D.C. area. His books include the New York Times bestseller Gaining Ground, A Story of Farmers' Markets, Local Food and Saving the Family Farm named a top read by NPR and Publishers Weekly, and Growing Tomorrow: Behind The Scenes With 18 Sustainable Farmers Who Are Changing The Way We Eat.
Source: Wikipedia | Last updated on April 29, 2024
On the name Forrest Pritchard, Forrest means Woodsman, Of the Woods, Forest, Lives in Wood.
The name Forrest Pritchard is often used as a Male name and is mostly used as a Last Name.
Forrest is commonly found in United States of America, United Kingdom, Hong Kong, and 49 more countries.
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At NamesLook, the name Forrest is recorded 2,104 times globally, ranking it as the 19,730th most common name worldwide.
Forrest is most prevalent in United States of America, with 1,645 occurrences, making it the 2,047th most popular name in the country.
In United States of America, the name Forrest is found among 1 in every 1100 people, showcasing its highest frequency there.
Country | Rank | Frequency |
---|---|---|
United States of America | #2,047 | 1 : 1,100 |
United Kingdom | #9,284 | 1 : 9,789 |
Hong Kong | #4,563 | 1 : 7,714 |
China | #1,145 | 1 : 2,856 |
Canada | #6,627 | 1 : 7,217 |
France | #24,079 | 1 : 42,064 |
Italy | #27,374 | 1 : 42,233 |
Malaysia | #31,603 | 1 : 79,623 |
Costa Rica | #4,334 | 1 : 6,117 |
This chart displays the ranking of the name Forrest from 1980 to 2023, based on the most recent data from the U.S. Social Security Administration.
Forrest Pritchard is a New York Times bestselling author and seventh-generation sustainable farmer, living at Smithfield Farm in Berryville, Virginia, United States. He is a graduate of Episcopal High School and The College of William and Mary, where he won the Academy of American Poets prize in 1996. His farm, called Smith Meadows, was one of the first "grass-finished" farms in the country, and sells at farmers' markets in the Washington, D.C. area. His books include the New York Times bestseller Gaining Ground, A Story of Farmers' Markets, Local Food and Saving the Family Farm named a top read by NPR and Publishers Weekly, and Growing Tomorrow: Behind The Scenes With 18 Sustainable Farmers Who Are Changing The Way We Eat.
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